While spiced tea is made by brewing specie tea then added tea-leaves (the leaves of Camellia sinensis) and brewing for a bit longer.
Spice tea is a staple in India, consumed by millions throughout the day. The spread of spiced tea to the rest of the world has been variations on recipes, and often soy, rice or non-dairy milks are added. Green or rooibos tea leaves are used, instead of black, to reduce caffeine levels.
Spiced tea
